Geographical Indication for Food Products : (Record no. 8720)
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000 -LEADER | |
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fixed length control field | 01384nam a2200205 a 4500 |
005 - DATE & TIME | |
control field | 20160510133847.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 141201s2008 xx 000 0 und d |
020 ## - ISBN | |
International Standard Book Number | 9789041125484 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLUO |
041 ## - LANGUAGE | |
Language | |
082 ## - DDC NUMBER | |
Classification number | 346.048 |
Book Number | ECH/GEO |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Echols, Marsha A. |
245 ## - TITLE STATEMENT | |
Title | Geographical Indication for Food Products : |
Sub Title | International Legal and Regulatory Perspectives |
Statement of responsibility, etc. | by Marsha A. Echols. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Austin : |
Name of publisher, distributor, etc | Kluwer Law International, |
Date of publication, distribution, etc | 2008. |
300 ## - PHYSICAL DESCRIPTION | |
Pages | 315 p. |
500 ## - GENERAL NOTE | |
General note | Table of Contents:<br/>Chapter 1. Introduction<br/>Chapter 2. Food Labelling For Origin and Tradition<br/>Chapter 3. Indications of Origin Prior to the TRIPS Agreement<br/>Chapter 4. Geographical Indications for Food Products Under The TRIPS Agreement and Other Recent Agreements<br/>Chapter 5. Geographical Indications Under National Law<br/>Chapter 6. Making a Geographical Indications System Work : Administration and Financing<br/>Chapter 7. Overlapping Institutional Perspectives: Debating an International Standard for Parmesan and Other Cheeses<br/>Chapter 8. The Geographical Indications Dispute at the WTO<br/>Chapter 9. The Council for Trade-Related Intellectual Property<br/>Chapter 10. Geographical Indications for Food Products and The Doha Development Agenda<br/>Chapter 11. Conclusions<br/>Index |
650 ## - SUBJECT | |
Subject | Intellectual Property. |
650 ## - SUBJECT | |
Subject | Food Law and Legislation. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Koha collection | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Koha issues (times borrowed) | Koha full call number | Barcode (Accession No.) | Koha date last seen | Koha date last borrowed | Price effective from | Koha item type |
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Dewey Decimal Classification | Reference | NLUO | NLUO | 01/12/2014 | 1 | 346.048 ECH/GEO | 8682 | 21/05/2018 | 04/02/2016 | 01/12/2014 | Reference |