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Food processing: opportunities and challenges

By: Material type: TextTextLanguage: Publication details: 2006 Hyderabad ICFAI Description: 248 pISBN:
  • 9788131405604
Subject(s): DDC classification:
  • 338.47664 CHA/FOO
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Holdings
Item type Current library Home library Call number Status Date due Barcode Item holds
Book Book NLUO NLUO 338.47664 CHA/FOO (Browse shelf(Opens below)) Available 3616
Book Book NLUO NLUO 338.47664 CHA/FOO (Browse shelf(Opens below)) Available 3617
Book Book NLUO NLUO 338.47664 CHA/FOO (Browse shelf(Opens below)) Available 3618
Total holds: 0

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